Thrips: how to recognise and treat it
Pest

Symptoms
- Leaves turn dull green, then silvery-white on the upper surface, marked with many tiny black specks of excrement.
- Fine pale stippling or flecking; white flecks on flower petals, and heavily attacked buds may not open.
- Distorted, stunted shoot tips and leaves; fruit can be scarred or misshapen.
- Narrow insects up to 2 mm — yellowish to blackish-brown adults with fringed wings, paler wingless young.
- Some thrips spread viruses such as tomato spotted wilt virus, especially to young vegetable and flower plants.
Organic treatment
- In a greenhouse, hang blue sticky traps among the plants to catch thrips and watch their numbers; outdoors they catch too many other insects.
- Cut off and destroy badly infested shoot tips on a few small plants.
- In a greenhouse, release predatory mites or the predatory bug Orius laevigatus.
- Spray insecticidal soap, horticultural or neem oil, azadirachtin or pyrethrins, covering buds and shoot tips thoroughly; repeat as the label directs while thrips remain.
Chemical treatment
- Spinosad is usually more effective than contact sprays and reaches thrips in protected plant parts; follow the label dose and pre-harvest interval.
Reference information, not a guarantee. Read and follow the label of any product: dose, safety and the days to wait before harvest.
Prevention
- Control weeds next to the garden — thrips move from drying weedy areas onto garden plants.
- When buying houseplants, check the flowers and avoid plants with thrips or pale flecks on the petals.
- Spare lacewings, minute pirate bugs, predatory mites and predatory thrips — avoid persistent insecticides.
- Established shrubs usually tolerate the silvering; sprays will not restore damaged leaves, only new growth looks clean.
Sources
Figures checked against these sources.